ISO 22000 Lead Auditor Training in Qatar is a 10-day intensive course designed for professionals who want to lead Food Safety Management System audits based on ISO 22000:2018. This training builds the knowledge and practical skills required to plan, conduct, and manage food safety audits in line with ISO 19011 guidelines.
If you are aiming to move into lead auditor roles, manage food safety risks, or strengthen compliance in food production and supply chains, this course provides a clear path. It combines structured learning with practical audit scenarios so you can apply concepts directly in your role.
In Qatar, industries such as food manufacturing, catering, hospitality, and food distribution require qualified professionals to manage food safety compliance, especially in Doha, Ras Laffan, Mesaieed, and Dukhan.
Course Overview
- Duration: 10 Days
- Course Fee: $500 (Including VAT/GST)
- Format: Classroom and Online Instructor-Led Training
- Standard Covered: ISO 22000:2018
- Audit Standard: ISO 19011
- Level: Advanced (Lead Auditor Level)
- Course Duration (Detailed): 40 Hours Training + 2 Hours Examination
What You Will Learn
By the end of this training, you will be able to:
- Understand ISO 22000:2018 requirements and FSMS structure
- Apply HACCP principles and food safety risk management
- Identify hazards and critical control points
- Plan and conduct food safety audits effectively
- Collect audit evidence and evaluate compliance
- Identify nonconformities and implement corrective actions
- Lead audit teams and manage full audit processes
COURSE CONTENTS
- Module 1: Introduction to Food Safety Management Systems
- Module 2: ISO 22000:2018 Clause Interpretation
- Module 3: HACCP Principles and Food Safety Hazards
- Module 4: Audit Principles and ISO 19011
- Module 5: Audit Planning and Preparation
- Module 6: Conducting the Audit
- Module 7: Audit Reporting
- Module 8: Corrective Actions and Follow-Up
- Module 9: Practical Audit Simulation
- Module 10: Final Examination and Review
By the end of the training, you will be able to confidently plan, conduct, and report ISO 22000 internal audits.
Examination Details
Participants are evaluated through a final examination at the end of the training.
- Format: Multiple Choice Questions (MCQs)
- Total Questions: 100
- Passing Criteria: Minimum 70%
- Duration: 2 Hours
- Mode: Closed-book exam
The assessment evaluates your understanding of ISO 22000 and your ability to apply audit principles in real scenarios, and upon passing, you receive a lead auditor training certificate aligned with international standards.
Prerequisite
Participants should have:
- Basic understanding of ISO standards or food safety systems
- Knowledge of HACCP or food safety practices (preferred)
- Prior auditing experience is helpful but not mandatory
Our Training Approach
This training focuses on practical application in real food safety environments.
- Real audit scenarios from food manufacturing and catering sectors
- Interactive sessions and case-based learning
- HACCP-based audit simulations
- Industry-specific examples from Qatar food supply chains
- Continuous trainer feedback
Participants learn how to apply ISO 22000 in real audits, not just understand the standard.
Who Should Attend
This course is suitable for professionals in food safety and compliance who want to move into lead auditor roles:
- Food safety managers and officers
- Quality assurance professionals
- HACCP team members
- ISO consultants
- Internal auditors
Training Options in Qatar
You can choose the format that fits your schedule:
- Classroom training in Doha
- Online instructor-led sessions
- Corporate training for food businesses
Career Opportunities After Certification
Completing this training helps you:
- Qualify for lead auditor roles in food safety
- Conduct FSMS audits
- Improve career opportunities in food manufacturing and hospitality
- Work with certification bodies and consulting firms
- Manage food safety compliance independently
Why Choose Qdot for ISO 22000 Lead Auditor Training in Qatar
Choosing the right training provider affects how effectively you manage food safety audits.
- Training aligned with real food industry practices in Qatar
- Practical approach using HACCP-based audit scenarios
- Trainers with hands-on experience in food safety audits
- Clear understanding of ISO 22000:2018 with real examples
- Flexible schedules for professionals and organizations
- Continuous support throughout your lead auditor journey
This helps you confidently plan, conduct, and lead food safety management system audits in real environments.
Enroll in ISO 22000 Lead Auditor Training
If you are ready to advance your career in food safety auditing, this course provides a structured and practical learning path.
Call or WhatsApp: +974 5560 2152
Email: info@qdot.qa
FAQ's
ISO 22000 Lead Auditor Training is an advanced course that teaches professionals to plan, conduct, and lead food safety management system audits based on ISO 22000:2018.
HACCP principles involve identifying hazards, determining critical control points, and managing food safety risks within the food production process.
The course typically runs for 10 days and includes around 40 hours of training along with a final examination.
The course fee is $500, including VAT or GST, depending on the selected training format.
Basic knowledge of food safety systems or ISO standards is recommended, but prior auditing experience is not mandatory.
This course is suitable for food safety managers, quality assurance professionals, HACCP team members, ISO consultants, and internal auditors.
It helps you qualify for lead auditor roles, improve food safety career opportunities, and work with certification bodies or consulting firms.
The exam consists of 100 multiple-choice questions, with a minimum passing score of 70% and a duration of 2 hours.
Yes, the training is available in both classroom and online instructor-led formats for flexible learning.
After passing the exam, participants receive a lead auditor training certificate aligned with international auditing standards.